Sumer Meat Company is committed to the highest international quality and safety standards. Our products are manufactured under strict supervision and in accordance with European regulations, ensuring that every item delivered to our customers is safe, healthy, and of superior quality. We continuously improve our processes to comply with global certifications in food production and handling.

Halal Certification

All our meat products are 100% Halal certified. We strictly follow Islamic guidelines in the slaughtering, preparation, and packaging process. Our Halal certification is recognized internationally, guaranteeing our commitment to providing food products that meet the expectations of Muslim consumers worldwide.

ISO & Food Safety Standards

In addition to Halal certification, Sumer Meat Company has achieved ISO 22000 (Food Safety Management) and HACCP (Hazard Analysis and Critical Control Points) certifications. These certificates demonstrate our ability to consistently provide safe products that meet customer and regulatory requirements. Our facility is regularly audited to maintain compliance with these strict international standards.